tag:blogger.com,1999:blog-722855427684480611.post7021366361338521093..comments2012-06-19T07:36:01.303-07:00Comments on Tannaleaf: Free vegetable stock!Cassiehttp://www.blogger.com/profile/02709486195679665818noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-722855427684480611.post-69396231595712665302010-10-15T02:30:25.637-07:002010-10-15T02:30:25.637-07:00Just last night I was thinking, "I sure do th...Just last night I was thinking, "I sure do through away a lot of veggie bits. What a waste." Now I know what to do with them. Thank you!Triciahttps://www.blogger.com/profile/04689724207043206712noreply@blogger.comtag:blogger.com,1999:blog-722855427684480611.post-82461075189849699602010-09-26T17:11:08.607-07:002010-09-26T17:11:08.607-07:00I save and freeze tops of leeks and woody parts of...I save and freeze tops of leeks and woody parts of asparagus for soups, and seafood shells, but I never thought to keep the other scraps for a broth. Great idea.Ghoul Fridayhttps://www.blogger.com/profile/09783865823490404290noreply@blogger.com